Get ready to saddle up this Cup Day at Wharfy on Tuesday, November 5th!
Join us by the harbour for a race day to remember with a three-hour food and beverage package.
Enjoy the vibrant race day atmosphere with large screens to catch all the action, indulge in flowing French Champagne, and feast on a selection of the best local seafood.
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Seafood platter
Sydney rock oysters, shallot, mignonette
Mooloolaba king prawns, Marie Rose sauce
Tuna crudo, capers, lemon
Scallop crudo, lemon dressing
Mains
Grilled Snapper, lemon butter, capers, bronze fennel
Chargrilled Angus sirloin, shallots, parsley, jus
Radicchio leaf salad, orange, pickled shallots, chervil, parmigiano reggiano
Shoestring fries with aioli
Dessert
Selection of fine cheeses and seasonal fruits